Puree of antanina apples.
This product contains bigger quantity of pectins, so could be used in production of jellies and marshmallows.

Puree of mixed apples.
This puree is made from various kinds of apples and could be used as raw material to produce jams and fillings, also as additive in the production of various sauces.

Various kinds of apple jam for confectionery industry.
They are available in different colours and thickness.

Apple cheese.
This product is certificated as culinary heritage, hand – made product, which would decorate a feast table of any mistress. It is like a „business card“ of our company.